Waffle House grilled chicken sandwich recipe is Simple and quick to make; this waffle house grilled chicken sandwich recipe from waffle house is something you can make in the comfort of your home. The chicken is juicy and tender and both moist and savory at the same time. You never have to leave your home to enjoy them.
This recipe will help you cook up a great meal for your family that it has been craving. It doesn’t call for unique ingredients or deep frying. It is a simple recipe that anyone can do in their own home.
What Is The Waffle House grilled chicken sandwich recipe?
The Waffle House grilled chicken sandwich recipe is a recipe that comes from a restaurant called waffle house. It’s not difficult to make and will leave your house smelling great. Many restaurants specialize in breakfast foods, but few offer the variety the Waffle House provides. This juicy meat is succulent, savory, and tender, including a grilled chicken sandwich with fewer calories or fat grams than some of its more highly featured choices.
It is flaky and forms a nice crust on the grill. It is full of flavor with a hint of sweetness, making it heavenly to taste. This recipe doesn’t rely on heavy food items like butter or oil but will be as great without it.
How Long Will It Take To Prepare?
- Marinating: 30 minutes to overnight (optional)
- Breading the chicken: 10 minutes
- Preparing the toppings and condiments: 5-10 minutes
- Frying or grilling the chicken: 8-10 minutes
- Assembling the sandwiches: 5 minutes
- Total time: 30-40 minutes
- Yield: 2 servings
- Difficulty level: Easy
How Do You Make The Waffle House grilled chicken sandwich recipe?
Essential Ingredients For Waffle house grilled chicken sandwich recipe:
- Two skinless, boneless breasts of chicken
- pepper and salt as desired
- Buttermilk, 1/4 cup
- One tablespoon of optional hot sauce
- all-purpose flour, 1 cup
- One paprika teaspoon
- one-half teaspoon of garlic powder
- One-half teaspoon of onion powder
- frying using vegetable oil
- Burger buns, four
- Lettuce, tomato, onion, pickles (optional toppings)
Instructions For The Waffle House grilled chicken sandwich recipe:
Start by pounding the chicken breasts to an even thickness, about 1/2 inch thick-season both sides with salt and pepper.
Combine the buttermilk and hot sauce in a shallow bowl or zip-top bag. Add the chicken breasts to the buttermilk mixture and let them marinate for at least 30 minutes (or overnight) in the refrigerator.
Mix the flour, paprika, garlic powder, and onion powder in a separate shallow bowl. Remove the chicken from the buttermilk, allowing any excess to drip off, and coat each breast in the flour mixture, pressing gently to adhere.
Heat vegetable oil in a skillet over medium-high heat. You’ll need enough oil to cover the bottom of the pan about 1/4 inch deep. Once the oil is hot, carefully add the breaded chicken breasts to the skillet.
Cook the chicken for about 4-5 minutes per side until golden brown and cooked through. The internal temperature should reach 165°F (74°C). Transfer the cooked chicken to a paper towel-lined plate to drain excess oil.
While the chicken is cooking, prepare your hamburger buns. Toast them if desired and spread mayonnaise and mustard on both sides.
Assemble the sandwiches by placing a chicken breast on the bottom half of each bun. Add lettuce, tomato, onion, pickles, or other desired toppings. Top with the other half of the bun.
Serve your homemade Waffle House-style grilled chicken sandwiches immediately, and enjoy! Feel free to customize the toppings and condiments according to your preferences.
Additional Tips For Waffle house grilled chicken sandwich recipe:
- You can brine the chicken breasts before marinating them in the buttermilk for a juicier and more flavorful chicken. Dissolve 1/4 cup of salt in 4 cups of water and soak the chicken breasts for 30 to 1 hour to make a brine. Wash the chicken well before continuing with the recipe.
- You can flavor the flour mixture with additional spices or hot sauce if you like your chicken sandwiches spicier. Feel free to try different flavors that you want.
- Ensure the oil is sufficiently hot before adding the breaded chicken to the skillet. Drop a small piece of breaded chicken into the oil to check the temperature. It ought to immediately sizzle. The chicken may absorb excess fat and become greasy if the oil is not hot enough.
- Instead of frying the chicken breasts, grill them on a preheated grill for a healthier alternative. Brush the chicken with oil before barbecuing and cook until the interior temperature comes to 165°F (74°C).
Precautions For Waffle House grilled chicken sandwich recipe:
- Good hygiene is essential when working with raw chicken. To avoid cross-contamination, thoroughly wash your hands before and after handling raw chicken and clean any utensils or surfaces that come into contact with it.
- Guarantee the chicken is entirely cooked to an interior temperature of 165°F (74°C) to remove any gamble of foodborne sicknesses.
- To prevent splashing, carefully add the chicken to the hot oil. Place the chicken in the skillet gently to avoid oil splashing onto your skin.
- When using hot sauce or other spicy ingredients, be careful. Adjust the quantity based on your preferences and tolerance for spices.
- Check the ingredients if you have any dietary restrictions or allergies, and then choose suitable substitutes or eliminate any elements that might cause problems.
- You can make a delicious grilled chicken sandwich in the style of Waffle House while ensuring safety and satisfying results by adhering to these guidelines and precautions. Enjoy your freshly prepared sandwich!
Nutrition Facts Of Waffle house grilled chicken sandwich recipe:
Fiber- Varies depending on the type of bun and any additional vegetable toppings added.
Sodium- The sodium content can vary greatly depending on the amount of salt used in the recipe and any pre-packaged ingredients. It’s advisable to monitor your salt intake and adjust the recipe accordingly.
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5 Best Variations Of Waffle house grilled chicken sandwich recipe
1. Sandwich with Spicy Ranch Chicken:
Add one to two teaspoons of ranch seasoning to the flour mixture for additional flavor. Throw the cooked chicken in a fiery hot sauce before gathering the sandwich. Top the sandwich with pepper jack cheese and sliced jalapenos for an extra kick.
2. Bar-b-que Bacon Chicken Sandwich:
While grilling, brush the chicken breasts with your preferred barbecue sauce. Place a few crispy bacon strips on top of the chicken breast after cooking them until crisp. For a twist on traditional barbecue, add coleslaw and sliced red onions.
3. Sandwich with Mediterranean Chicken:
Marinate the chicken breasts with salt and pepper, olive oil, lemon juice, minced garlic, and dried oregano. On the bun, layer hummus and grill the chicken. Top with feta cheese, sliced tomatoes, red onions, and cucumbers for a light and tangy flavor.
4. Sandwich with Caprese Chicken:
During the last few minutes of cooking, brush the chicken with balsamic glaze from the grill. On the bun, spread a layer of basil pesto. For a delightful Italian twist, top with freshly sliced tomatoes, fresh mozzarella cheese, and basil leaves.
5. Sandwich with Hawaiian Chicken:
Apply teriyaki sauce to the grilled chicken. Slices of pineapple should be grilled until they develop excellent grill marks. For a tropical and savory combination, assemble the sandwich with teriyaki chicken, grilled pineapple, Swiss cheese, and barbecue sauce.
You can be creative with these variations by incorporating your favorite sauces, spreads, or toppings. Enjoy a delightful take on the traditional Waffle House-style grilled chicken sandwich by adjusting the seasonings and ingredients to your liking.
In conclusion, the Waffle House-style grilled chicken sandwich is a delectable, adaptable, and simple home cooking option. You can create a delightful sandwich that can be made as you would prefer with only a couple of fundamental fixings and steps. You can eat a delectable and filling meal whether you follow the original recipe or try one of the suggested variations. Please take the necessary safety precautions when handling raw chicken and thoroughly cook it for food safety. Bon appétit!
People Frequently Ask Questions
Can I use boneless chicken thighs instead of chicken breasts for the grilled chicken sandwich?
Absolutely! Boneless chicken thighs are an excellent alternative to chicken breasts. They tend to be juicier and have a richer flavor.
Can I use a grill pan instead of an outdoor grill?
A grill pan can be used as a convenient indoor alternative. Make sure to preheat the grill pan and adjust the cooking time accordingly.
Can I prepare the chicken in advance and refrigerate it for later use?
You can marinate the chicken in advance and refrigerate it for a few hours or overnight. This will allow the flavors to develop further.
What are some recommended toppings for the Waffle House grilled chicken sandwich?
Popular toppings include lettuce, tomato slices, red onions, pickles, and various types of cheese. Feel free to customize your sandwich with your favorite toppings.
Can I make the sandwich vegetarian by substituting the chicken with a plant-based alternative?
Absolutely! You can use grilled tofu or a plant-based chicken substitute if you prefer a vegetarian option. Just make sure to adjust the cooking time accordingly.