Hibachi chicken fried rice recipe Blackstone is made of minced chicken in a mayo-based sauce with rice. It is, in addition, paired with vegetables and green onions. Serve this dish on a bed of lettuce instead of fried rice if you want lighter fare or want to use leftover leftovers.
This recipe is easy to prepare and makes the whole family happy by eating from the same pan at once. You can cook this dish on your stovetop or in your Blackstone grill for maximum flavor and convenience.
What is the Hibachi chicken fried rice recipe Blackstone?
It is a favorite of those who seek traditional Asian food comparatively. Hibachi chicken fried rice is also known as fried rice because it uses the same ingredients for cooking ramen. The dish’s main ingredient is the main ingredient for ramen, chicken.
The term “hibachi” means “blow,” referring to the sound of the diners blowing on their noodles with hot soup. Hibachi chicken fried rice recipe Blackstone comes in many different versions and is a popular dish for dinner or lunch.
How To Long Will It Take To Prepare?
- Prepare time: 10 minutes
- Cook time: 15-20 minutes
- Total time: 30 minutes
- Yields: 4 servings
How to make Hibachi chicken fried rice recipe Blackstone?
- 4 cups of cooked rice
- Two teaspoons sesame seeds
- 1/4 cup mayonnaise
- 1 cup of minced chicken
- One egg, beaten lightly
- Two green onions, finely chopped (optional)
- Salt to taste
- Ground black pepper to taste
- One white onion diced
- corn, peas
- One carrot cut
- Soy Sauce
- 1 tsp Sesame seed oil
In the first place, have all of your ingredients prepped and ready to go. Hibachi chicken is a fast meal that cooks quickly on the Blackstone grill, so preparation is key to successful outdoor griddle cooking.
Prepare the rice:
In the first place, prepare white rice according to the package directions. Keep aside for about 10 minutes before serving. (If you want, you may load up on this step by browning a little oil in the skillet and adding some crushed sesame seeds.
Prepare the vegetables:
In a large Blackstone on low heat, add the oil and diced onion, then sauté for about 1 minute. Add corn, peas, carrot, and chicken; stir-fry for about 3 minutes or until you can smell the fragrance from the mushrooms and chicken. Mix mayonnaise with salt, pepper, and sesame seed oil until smooth.
Prepare the eggs:
In the same Blackstone on high heat, add the beaten eggs and cook until the color of the egg is solid white. Put cooked eggs into a bowl and set aside.
In the same pan, add two tsp. Of sesame seeds and cook until they turn golden brown. Turn off the heat and mix with cooked eggs.
Prepare the chicken:
Then add the cut-up chicken, and season it with some of the seasoning mixtures. Turn the chicken with the spatula so that it cooks evenly. Cut up chicken breasts on a Blackstone griddle.
Comparatively, the chicken is cooked; move it over to the cooler side of the grill. Add mayonnaise mixture to chicken mixture; cook for about 1 minute or until sauce bubbles.
Then cook eggs with chicken and rice on a Blackstone griddle. Add cooked rice. Add tuna and mix well. Add soy sauce, salt, and sesame seeds. Cover the pan and let it cook until done.
Likewise, place the sliced egg on top. Drizzle soy sauce on the dish, then sprinkle sesame seeds and serve as a side dish for your main dish or use for something else for lunch or dinner.
- In like manner, use a non-stick skillet to brown the chicken. This will prevent the chicken from sticking to the bottom of the pan.
- Also, if you don’t like mushrooms, you can substitute them with other vegetables, such as broccoli or snow peas.
- Additionally, when cooking rice, don’t use too much water for cooking rice because it is sticky rice, and it will clump up together.
- Also, if you want to make it healthier, cook the rice on a grill, then add vegetables.
- Make sure to cook the rice thoroughly because it will make the rice dry and sticky if you leave it uncooked.
- Use sesame seed oil when cooking mushrooms, of course, because it adds a particular flavor that makes them taste delicious.
Precautions For Recipes:
- You can prepare this dish without the eggs, but it will be a little different because eggs give the dish a bit of moisture, and moisture is critical in cooking almost any other kind of food on a Blackstone griddle.
- Make sure to cook the rice thoroughly and let it cook for at least 5-10 minutes before putting it on the grill, so it does not become soggy.
- Add mayonnaise to the chicken mixture because eggs are a staple for this dish, but you can skip them if you want to.
- Make sure to taste-test your dish before serving to tell whether the chicken is tender enough and the rice has the right amount of seasoning.
- This dish is best when adhered to a bed of lettuce, so you don’t feel like you are eating fried rice, and it can also give a lighter feel to your meal.
- Use sesame oil when cooking mushrooms because it has a particular flavor that makes them taste delicious.
Nutrition facts of Hibachi chicken fried rice recipe Blackstone:
7 healthy benefits of Hibachi chicken fried rice recipe Blackstone-
1. Healthy Heart:
This recipe’s high fiber and low-fat content help keep your heart healthy.
2. Healthy Skin:
The high fiber content of the ingredients in this recipe reduces the chances of getting skin-related diseases such as acne, sunburn, and dandruff.
3. Healthy Bones:
Its high protein content keeps you in good shape throughout your life. It also helps build strong muscles, bones, and teeth for a healthy body.
4. Healthy Digestion:
This recipe is made up of fiber-rich foods that help your digestion. It also helps in preventing constipation, bloating, and stomach pain.
5. Healthy Weight:
Its high fiber content reduces your appetite, so you can eat less and lose weight more quickly. It also keeps you fuller for extended periods, so you won’t eat every hour.
6. Healthy Mind:
The high protein content of this recipe helps in memory building and brain cell repair for a healthy mind.
7. Healthy Skin:
The high protein content keeps your skin healthy and moisturized. It also helps build strong muscles, bones, and teeth for a healthy body.
Frequently Asked Questions
How to include vegetables in the Hibachi chicken fried rice recipe, Blackstone?
I generally serve this dish with a side of white rice or brown rice. I would include a salad or veggie on the side, but you may also simply eat it with a spoon.
If you cannot enjoy Hibachi chicken fried rice recipe, Blackstone, due to diet, you may reduce the amount of mayonnaise and use fat-free yogurt instead.
Why use soy sauce?
Soy sauce is a critical ingredient in this dish because it enhances the flavor of seafood, chicken, rice, and eggs and adds an extra layer of savory flavor. It also has other health benefits aside from this taste that benefits your body.
What vegetables should you add to Blackstone’s hibachi chicken fried rice recipe?
You may add carrots, spinach, snow peas, mushrooms, or Broccoli. Some people chop bell peppers and tomatoes and mix them into the rice before adding them to the grill.
How long does it take to cook the hibachi chicken fried rice recipe Blackstone?
It usually takes 15 minutes to prepare, but the time may vary on your stove. Adding the rice to the bowl is essential because it needs more time than lettuce. The rice must be thoroughly cooked before you put it on the grill. It should not taste raw and soggy.
Do you have to pre-cook rice for fried rice?
You must ensure the rice is cooked before putting it on the grill. If you don’t do that, it will be tough to make good grilled rice because it will be very sticky and hard to cook. So, cook it in advance and let it cool down.
It should not taste raw, but neither should it taste soggy. It should be firm enough that when you mix everything with the eggs, chicken, and vegetables, the rice forms separate grains.
Can you use oil when cooking the hibachi chicken fried rice recipe Blackstone?
You may use vegetable oil. However, sesame seed oil gives it a particular flavor that makes the mushrooms taste delicious.
What kind of rice is best for hibachi?
Additionally, I use two types of rice to prepare this recipe. The first is long-grain white rice, and the second is medium-grain brown rice.
How do you make hibachi rice not sticky?
In order to make the rice not sticky, I soak it in hot water before putting it on the grill. This way, it cooks more evenly.
What can I serve with the Hibachi chicken fried rice recipe Blackstone?
You may have a side of white rice or brown rice with this dish, but it can also be eaten with your spoon. You may also have a side salad such as lettuce, spinach, julienne carrots, baby corn, tomatoes, and Broccoli.
How To Store Hibachi chicken fried rice recipe Blackstone?
You can store the rice in an airtight container for a month, but it will become soggy and go bad quickly. You may also freeze the chicken mixture for up to 3 months. However, it will become hard when frozen.
How To Reheat Leftover Chicken?
Every store-bought fried chicken will have a different texture when you reheat it. If the chicken is cold, it will be chewy, and if warm, it will be very crunchy.
The solution to this problem is to take the leftover piece and cook it first as soon as you take it out of the reheater. You can also throw away half of the chicken and cook the other half for about 10 minutes at high heat.
You have just learned how to prepare Blackstone’s best hibachi chicken fried rice recipe. Now you can enjoy it with your homemade vegetables and sauce. If you want to add your ingredients, you can try making different variations of this dish in case you don’t like one vegetable or sauce.
This was a relatively easy step-by-step guide for the hibachi chicken fried rice recipe Blackstone. I hope it will help you to make your dish with the best ingredients.