Rotisserie chicken sandwich recipes: Make Easy Steps

Busy parents and meal prep enthusiasts, this one’s for you! These rotisserie chicken sandwich recipes turn store-bought convenience into gourmet satisfaction in just 15 minutes.

From my kitchen disasters to your dinner wins – I once tried to “elevate” leftover chicken and accidentally created the most addictive sandwich combo ever.

Picture tender, juicy chicken meeting creamy avocado and tangy pickles, all nestled between toasted crispy brioche and pillowy inside. These foolproof recipes are perfect for hectic weeknights, packed lunches, or to feed a crowd without sweat.

How To Long Will It Take To Prepare?

• Prepare time: 10 minutes
• Cooking time: 15 minutes
• Total time: 25 minutes
• Serving: 4

How to make Rotisserie chicken sandwich recipes?

Ingredients:

• Four chicken breasts, sliced
• Two tablespoons mayonnaise
• 1/2 teaspoon dried oregano
• 1/2 cup Parmesan cheese, grated
• 1/2 cup feta cheese, crumbled
• salt and pepper to taste
• One red onion, sliced
• 2 cups baby spinach
• Four teaspoons of Dijon mustard
• Four ciabatta rolls
• Two tablespoons butter

Directions:

Step: 1

Put the chicken breasts in a bowl and add the oregano, Parmesan cheese, crumbled feta cheese, salt, and pepper. Mix carefully with a wooden spoon until all the ingredients are thoroughly blended.

Step: 2

Take two tablespoons of this mix to use later for topping your sandwiches. Cover the bowl and put it in the fridge. Preheat the oven to 200 °C (390 °F).

Step: 3

Take out four ciabatta rolls and cut them horizontally. Lay them on a tray in the oven and cook them until they are toasted.

Step: 4

Take out one tablespoon of mayonnaise, put it on the bottom half of each roll, and spread it as evenly as you can. Place one piece of chicken breast over the mayonnaise for covering.

Step: 5

Spread some more mayonnaise on the top half of each roll. Top the sandwiches with red onions, spinach, and a teaspoon of Dijon mustard.

Step: 6

Place the sandwiches in the oven and cook them until they are warm and toasted. Butter each cut side of the ciabatta roll before removing.

Step: 7

Place a slice of red onion onto each chicken breast and top with one tablespoon of Parmesan cheese, one tablespoon of feta cheese, and one cup of baby spinach leaves. Top with the remaining tablespoons of mayonnaise and serve them on plates with salad or tomato slices on top.

Additional Tips:

1. You can assemble your sandwiches with whatever you like, such as grilled chicken, tomatoes, lettuce, cucumber slices, etc.
2. You can make variations by using different types of bread for the ciabatta rolls and different cheeses for the sandwiches.
3. Baby spinach leaves are one of the healthiest foods that you can consume. If they are not readily available in your local area, you could substitute them with lettuce or other types of greens instead.
4. The feta cheese you use in this recipe can be replaced by other types of cheese, such as Swiss or cheddar.
5. Freshly baked bread is recommended for sandwiches because it tastes delicious and makes for easier preparation of the sandwiches.

Precautions For Recipes:

1. Do not overcook the chicken breasts because they may become dry.
2. The ciabatta rolls should be toasted when making the sandwiches so that all ingredients can fit without falling out.
3. When you substitute ingredients for the ciabatta rolls, make sure you choose a filling that is easy to spread and does not slide out of the registration easily.
4. If you are allergic to certain types of cheese, do not use them in any of your recipes unless they have been made safe for consumption.
5. The chicken breasts should be cut thin so they can be easily spread with the mixture of all the ingredients gathered for the recipe.
6. Baby spinach is one of the healthiest foods that you can consume, so it is recommended that you use fresh ones when making the recipe.

Nutrition Fact of Rotisserie chicken sandwich recipes:

Nutrition	Amount
Calories	420 kcal
Total fat	13 g
Saturated fat	4 g
Cholesterol	25 mg
Sodium	27 mg
Potassium	260 mg
Total carbohydrates	24 g
Dietary fiber	2.1 g
Sugars	3.2 g

5 Amazing serving ideas Rotisserie chicken sandwich recipes-

1. Chicken salad sandwich:

Add lemon juice, mayonnaise, and dried oregano to the salad and put it on a base of your choice: toasted bread, a tomato slice, etc.

2. Rotisserie chicken sandwich with spinach and feta cheese:

Spread some mayonnaise on every ciabatta roll before putting them onto the oven tray. After that, place one piece of chicken breast over the mayonnaise for covering. Top the sandwiches off with one teaspoon of Dijon mustard.

3. Chicken sandwich with spinach and feta cheese:

Spread some mayonnaise on every ciabatta roll before putting them onto the oven tray. After that, put one tablespoon of feta cheese on top of each chicken breast. Top the sandwiches off with red onions and spinach leaves.

4. Rotisserie chicken sandwich with tomato slices:

Put some mayonnaise on every ciabatta roll before putting them onto the oven tray. After that, place one tomato slice on top of each chicken breast. Top the sandwiches off with red onions and baby spinach leaves.

5. Rotisserie chicken sandwich with cucumber slices:

Put some mayonnaise on every ciabatta roll before putting them onto the oven tray. After that, place one cucumber slice on top of each chicken breast. Top the sandwiches off with red onions and baby spinach leaves.

Conclusion

These sandwiches can be prepared and served as breakfast, lunch, or supper snacks along with a drink. You can also make these sandwiches as party snacks by helping them with various beverages.

The health benefits of these rotisserie chicken slice sandwiches are numerous and many, so you should use them in your diet planning.