BBQ chicken Curried Sliders Recipe: Easy Making Instructions

BBQ chicken Curried Sliders Recipe is the perfect party food with beer. These sliders have a little bit of crunch from the vegetables and are flavorful. BBQ chicken Curried Sliders Recipe is one of the best gathering recipes known for our family. The recipe is easy, the prep time is short, and the kids love it.

The great thing about the BBQ chicken Curried Sliders Recipe is that you can make and freeze them for a quick meal later. Kids get a kick out of these light after-school snacks and feel like they are eating something special.

What is the BBQ chicken Curried Sliders Recipe?

The BBQ chicken Curried Sliders Recipe is simple and quick. The essential ingredients for the recipe include chicken, beer, Indian spices, horseradish, and mayo. The reason why I didn’t use a BBQ sauce in the sliders is that I wanted to keep them light and bring the flavor of other ingredients to the forefront

A slider or a mini sandwich is a grilled or fried slider between two pieces of bread or sometimes between two crackers.

How Long Will It Take To Prepare?

• Prepare time: 15 minutes
• Cook time: 25 minutes
• Total Time: 40 minutes
• Servings: 1-2
• Level: easy

How to make BBQ chicken Curried Sliders Recipe?

Essential Ingredients For BBQ chicken Curried Sliders Recipe:

• 1 lb chicken bosom, cooked
• 1/2 cup bar-b-que sauce
• 1/2 cup mayonnaise
• 1/2 teaspoon garlic powder
• One tablespoon of curry powder
• One tablespoon of lime juice
• Salt and pepper to taste
• Cut red onion
• Cut tomatoes
• Slider buns
• Lettuce leaves

Instructions for BBQ chicken Curried Sliders Recipe:

Step 1

In a blending bowl, consolidate the destroyed chicken and bar-b-que sauce. Blend well until the chicken is covered equally with the sauce. Put away.

Step 2

Consolidate the mayonnaise, curry powder, lime juice, garlic powder, salt, and pepper in another blending bowl. Blend well to make the curried mayonnaise.

Step 3

Preheat the stove to 350°F (175°C).

Cut the slider buns down the middle and put them on a baking sheet fixed with material paper. Spread the curried mayonnaise on the base portion of every bun.

Step 4

Add a lettuce leaf to the curried mayonnaise, trailed by a spoonful of the bar-b-que chicken. Top with cut tomatoes and red onion.

Step 5

Cover every slider with the top portion of the bun. Brush the highest points of the buns with a tad of olive oil.

Step 6

Prepare the sliders in the preheated broiler for 5-7 minutes or until the buns are delicately toasted and the chicken is warmed. Eliminate the sliders from the broiler and serve right away.

Additional Tips For BBQ chicken Curried Sliders Recipe:

1. Marinating the chicken in a combination of bar-b-que sauce, curry powder, and different flavors can assist with mixing more flavor into the meat.
2. You can either barbecue or prepare the chicken for this recipe. Barbecuing the chicken will give it a smoky flavor and firm skin while baking it will make it more delicate and succulent.
3. The slider buns can be made two days in advance. Please keep them in an airtight container in the refrigerator. When ready to make the sliders, you must reheat them for 5-7 minutes.
4. Do not forget to add the horseradish! I have never had a BBQ chicken sandwich that was good without it!
5. If you want a more exciting and complex taste, try substituting beer for traditional bar-b-que sauce (I tried it with some honey ale).
6. To give the buns a firm surface and improve the flavor, toast them delicately before gathering the sliders.

Precautions For BBQ chicken Curried Sliders Recipe:

1. This recipe is low in fat, so be careful when handling the mayo and the oil.
2. The slider buns can be made two days in advance and stored in an airtight container in the refrigerator.
3. Use a toaster oven instead of a conventional oven to grill the slider buns. It will only take 5-7 minutes and cook them faster.
4. You can leave out the garlic powder if you are not a fan of hot spice in your food or for those sensitive to it.
5. If you want to make the sliders gluten-free, use gluten-free bread instead of regular bread and follow steps 1-3, except for the mayonnaise recipe.
6. You can make these sliders and freeze them for later use (they will not be as attractive when defrosted, but you can reheat them in a toaster oven).

Nutrition Facts Of BBQ chicken Curried Sliders Recipe:

Nutrition	Amount
Calories	207 kcal
Fats	11.1 g
Cholesterol	19 mg
Sodium	357 mg
Carbohydrates	8.9 g
Sugar	2 g
Protein	5.2 g
Dietary Fiber	2 g

5 Unique Serving Ideas For BBQ chicken Curried Sliders Recipe-

1. Mango Salsa Beating:

Top your bar-b-que chicken curried sliders with new and fruity mango salsa. To make the salsa, join diced mango, red onion, jalapeño, lime juice, and cilantro in a bowl. Spoon a liberal measure of the salsa over every slider for an eruption of tropical flavor.

2. Cucumber Raita Spread:

Add a cooling component to your sliders with a cucumber raita spread. Combine as one diced cucumber, Greek yogurt, minced garlic, cumin, and salt. Spread the blend over the buns before adding the bar-b-que chicken curried sliders.

3. Zesty Aioli Sprinkle:

Hoist your sliders with a fiery aioli shower. Join mayonnaise, sriracha sauce, lime squeeze, and honey in a little bowl. Shower the aioli over the bar-b-que chicken curried sliders for a tart and fiery kick.

4. Salted Red Onion Topping:

Provide your sliders with a pop of variety and tang with cured red onion embellish. Daintily cut red onion and throw it with vinegar, sugar, and salt. Allow the onions to sit in the blend for an hour before utilizing them as an embellishment on top of the bar-b-que chicken curried sliders.

5. Avocado Squash Besting:

Make a rich and tasty fix for your sliders with avocado pound-ready avocados with a lime squeeze, salt, and slashed cilantro. Spread the avocado crush on the buns before adding the bar-b-que chicken curried sliders for a new and dynamic flavor.

Conclusion

The buns are a perfect vehicle for the bar-b-que chicken curried sliders. The strong base of the bun holds the sliders together, while the toppings enhance the taste of the chicken. The mayonnaise adds a creamy base and flavor, and the lime juice is refreshing.

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