Carl’s Jr. Santa Fe Chicken Sandwich Recipe features grilled chicken, a zesty sauce, and delectable toppings. When you make this sandwich at home, you can taste Carl’s Jr. without leaving the comfort of your kitchen.
You’ll be thrilled to learn you can make the delicious Santa Fe Chicken Sandwich home if you’re a Carl’s Jr. fan and crave it. With a barbecued chicken bosom, lively St Nick Fe sauce, and a mixture of delightful fixings, the custom-made form of the Carl’s Jr. St Nick Fe Chicken Sandwich will fulfill your desires. To make this mouthwatering sandwich, just follow the steps below.
What Is The Carl’s Jr. Santa Fe Chicken Sandwich?
Carl’s Jr. Santa Fe Chicken Sandwich Recipe is a mouthwatering menu item offered by the popular fast-food chain Carl’s Jr. It features a juicy grilled chicken breast topped with zesty Santa Fe sauce, melted pepper jack cheese and a variety of fresh toppings, all served on a soft bun.
This sandwich is renowned for its bold flavors and Southwestern-inspired ingredients. The Carl’s Jr. Santa Fe Chicken Sandwich delivers a delightful fusion of Southwestern-inspired tastes that will satisfy your cravings for a bold and satisfying meal.
How Long Will It Take To Prepare?
- Marinating the chicken: 10-15 minutes
- Grilling the chicken: 10-12 minutes
- Assembling the sandwich: 5-10 minutes
- Temperature: 165°F (74°C) for food safety
- Total time: 40 minutes
- Yield: 2 servings
- Difficulty level: Easy
How Do You Make The Carl’s Jr. Santa Fe Chicken Sandwich Recipe?
Essential Ingredients For Carl’s Jr. Santa Fe Chicken Sandwich recipe:
- Two skinless, boneless breasts of chicken
- Juice of lime, 1/4 cup
- Olive oil, 1/4 cup
- 1/9 cup cumin
- one tablespoon of chili powder
- one-half teaspoon of garlic powder
- 0.5 teaspoons of salt
- Black pepper, 1/4 teaspoon
- Burger buns, four
- Four pepper jack cheese slices
- Leaves of lettuce
- tomato slices
- red onion slices
- avocado slices
- (See the recipe for Santa Fe sauce below)
For the Santa Fe sauce:
- 50 ml of mayonnaise
- Two tablespoons of salsa or chile rellenos
- a teaspoon of lime juice
- 1/8 tsp. cumin
- 50 ml of chili powder
- a quarter-teaspoon of garlic powder
- pepper and salt as desired
Instructions For The Carl’s Jr. Santa Fe Chicken Sandwich recipe:
Step 1
Marinating the Chicken
Whisk together the lime juice, olive oil, cumin, bean stew powder, garlic powder, salt, and dark pepper in a shallow dish. Ensure the chicken breasts are coated on all sides before immersing them in the marinade. Cover the dish and refrigerate for something like 30 minutes to permit the flavors to imbue into the chicken.
Step 2
Preparing the Santa Fe Sauce
Consolidate the mayonnaise, Picante sauce or salsa, lime juice, cumin, stew powder, garlic powder, salt, and pepper in a little bowl. Blend well until every one of the fixings is joined. Change the seasoning to suit your preferences. Put the St. Nick Fe sauce away.
Step 3
Grilling the Chicken
Heat the grill or grill pan to medium-high temperature. Allow any remaining marinade to drip off the chicken breasts after removing them from the marinade. Barbecue the chicken for roughly 6-8 minutes for every side or until cooked through, with an inward temperature of 165°F (74°C). Eliminate the chicken from the barbecue and let it rest briefly before collecting the sandwich.
Step 4
Assembling the Sandwich
Slice the hamburger buns in half and lightly toast them if desired. Place a grilled chicken breast on the bottom half of each bun. Top the chicken with a slice of pepper jack cheese.
Step 5
Adding Toppings
Layer avocado slices, sliced tomatoes, leaves, and red onion slices on the sandwich. Sprinkle the toppings with a generous amount of the Santa Fe sauce.
Step 6
Serving and Enjoying
At last, place the top portion of the burger bun on the sandwich and press it tenderly. Now serve and enjoy your homemade Carl’s Jr. Santa Fe Chicken Sandwich.
Additional Tips For Carl’s Jr. Santa Fe Chicken Sandwich recipe:
- Add a hint of smokiness: By incorporating a teaspoon of chipotle powder or smoked paprika into the marinade, you can give the chicken a slight smokiness for an additional layer of flavor. The chicken will get a subtle, smoky flavor, which will go well with the other ingredients.
- Grill with care: To prevent the chicken from sticking, grease and clean the grill grates before grilling. Before placing the chicken on the grill, preheat the grill to medium-high heat and oil the grates. Thanks to this, the chicken won’t stick, and you’ll be able to achieve the desired grill marks.
- Let the chicken rest: Before slicing or putting the sandwich together, let the grilled chicken breasts rest for a few minutes. The chicken becomes moist and flavorful as the juices redistribute during this resting period.
- Customize the spice level: The Santa Fe sauce’s spiciness can be adjusted to suit your preferences. Reduce the chili powder or eliminate the hot sauce if you prefer a milder sauce. On the other hand, if you partake in a spicier kick, add more stew powder or hot sauce.
- Choose ripe avocados: Choose ripe avocados that give slightly when gently squeezed when making the sandwich. This guarantees that the avocados are rich and delightful, upgrading the general taste and surface of the sandwich.
Precautions For Carl’s Jr. Santa Fe Chicken Sandwich recipe:
- When preparing the Carl’s Jr. Santa Fe Chicken Sandwich, it is essential to follow the following precautions to guarantee food safety and achieve the best possible cooking results:
- Safe handling of raw chicken: While working with crude chicken, practice legitimate food handling measures. Both before and after handling the chicken, thoroughly wash your hands. Use separate cutting boards and utensils for raw chicken to avoid cross-contamination with other ingredients.
- Cook the chicken thoroughly: Guarantee that the barbecued chicken arrives at an inward temperature of 165°F (74°C) to guarantee it is thoroughly cooked and protected for consumption. The thickest part of the chicken breast’s temperature should be measured with a meat thermometer.
- Maintain grill safety: In the case of utilizing a barbecue, follow legitimate security safety measures. During cooking, use long-handled utensils to handle the chicken and keep a close eye on the grill. Before grilling, trim excess fat from the chicken to prevent flare-ups.
- Check bun freshness: Before collecting the sandwich, look at the newness of the cheeseburger buns. The sandwich may not be as enjoyable if the buns are stale. To enhance flavor and texture, lightly toast the buns if desired.
- Consider dietary restrictions: Be aware of the ingredients used if you or anyone you serve has dietary restrictions or allergies. Choose substitutes that are suitable or eliminate any elements that may cause reactions.
Nutrition Facts Of Carl’s Jr. Santa Fe Chicken Sandwich recipe:
| Nutrition | Amount |
|---|---|
| Calories | 550 kcal |
| Total Fat | 30 g |
| Saturated Fat | 8 g |
| Trans Fat | 1 g |
| Cholesterol | 70 mg |
| Sodium | 1200 mg |
| Total Carbohydrates | 50 g |
| Dietary Fiber | 4 g |
| Sugars | 7 g |
| Protein | 30 g |
Please note that these values are approximate and can vary depending on the ingredients and quantities used in the recipe. Adding toppings or sauces or modifying the recipe can affect the nutritional profile.
5 Best Variations Of Carl’s Jr. Santa Fe Chicken Sandwich recipe-
1. Spicy Southwest:
Garnish the sandwich with sliced or pickled jalapenos for an additional heat boost. You can also incorporate spicy pepper jack cheese instead of regular pepper jack cheese for added spiciness.
2. Guacamole Delight:
Enhance the flavor with a generous spread of homemade or store-bought guacamole. The creamy texture and rich avocado taste pair perfectly with the Santa Fe sauce.
3. Bacon Lovers:
Add a few slices of crispy bacon to the sandwich for bacon enthusiasts. The smoky and savory bacon flavors complement the zesty Santa Fe sauce and add a delightful crunch.
4. Fresh and Tangy:
Include thinly sliced red bell peppers and a squeeze of fresh lime juice to brighten up the flavors of the sandwich. The tangy sweetness of the bell peppers and the refreshing acidity of the lime juice adds a vibrant twist.
5. Southwest Caesar:
Replace the lettuce with romaine and kale for added nutrition and a different texture. Toss the greens in a light Caesar dressing before placing them on the sandwich to infuse it with a tangy and creamy element.
Conclusion
Following these simple steps, you can create a delicious Carl’s Jr. Santa Fe Chicken Sandwich in your kitchen. The combination of grilled chicken, zesty Santa Fe sauce, and fresh toppings will satisfy your cravings for a flavorful and satisfying sandwich. Enjoy this mouthwatering creation for lunch, dinner, or anytime you desire a taste of Carl’s Jr. right at home!
People Frequently Ask Questions
Can I make the Santa Fe sauce without mayonnaise?
You can try substituting vegan mayonnaise or Greek yogurt for a healthier alternative if you prefer not to use mayonnaise. Adjust the seasonings and other ingredients accordingly to maintain the desired flavor profile.
How Many Calories in a Santa Fe Chicken Sandwich from Carl’s Jr?
The calorie content of a Santa Fe Chicken Sandwich from Carl’s Jr. can vary based on the specific ingredients and portion sizes. However, as a general guideline, a typical Santa Fe Chicken Sandwich from Carl’s Jr. contains approximately 560-640 calories. Please note that this estimation may change if modifications or additional toppings are added to the sandwich.
Can I add other toppings to the sandwich?
Absolutely! The toppings mentioned in the recipe are just suggestions. Add your number one garnish, like cut pickles, cooked red peppers, or firm onion straws, to alter the sandwich as you would prefer.
Can I make this recipe gluten-free?
You can make this recipe gluten-free by using gluten-free buns or bread. Ensure that all other ingredients, including the spices and sauces, are gluten-free or suitable for your dietary needs.